| Tandoori Wraps |
| Tandoori Breads |
| Salad |
| From Our Tandoor |
| Biryani |
| Tandoori Curry's |
| Seafood Lovers |
| Vegetable Lovers |
| Daily Specials |
| Daily Lunch Specials |
| Dessert |
| Chaat Times |
| Bar Menu |
TANDOORi WRAPS Back to Top
Diced tandoori chicken, cucumber, lettuce, tomato, onion and mint chutney wrapped in fresh Naan Bread
Chunks of tandoori lamb, cucumber, lettuce, tomato, onion and chutney wrapped in fresh Naan Bread
Lamb Seekh kabob, mint chutney and onion wrapped in fresh Naan Bread
Gound beef kabob, mint chutney and onion wrapped in fresh Naan bread
Strips of fish, cucumber, lettuce, tomato, onion and mint chutney wrapped in fresh Naan Bread
Tandoori shrimp from our clay over with cucumber, lettuce, tomato, onion and mint chutney wrapped in fresh Naan Bread
Tandoori Paneer, cucumber, lettuce, tomato, onion, mint chutney and Tamrind Sauce wrapped in fresh Naan Bread
Potatoes patty, cucumber, lettuce, tomato onion, mint chutney and Tamrind Sauce wrapped in fresh Naan Bread
The light leavened bread of Punjab, baked in tandoor
White flour bread stuffed with lightly spiced onions baked in tandoor
White flour bread garnished with freshly chopped garlic baked in tandoor
White flour bread stuffed with lightly spiced potatoes baked in tandoor
One of each above Naans in a basket
Unleavened whole wheat bread made in tandoor
White flour bread stuffed with lightly spiced home made cottage cheese baked in tandoor
White flour bread stuffed with shredded marinated chicken cooked in our clay oven, baked in tandoor
Lettuce, cucumber, tomatoes, and onions, in homemade salad dressing
Cucumber, potato and freshly chopped mint in fresh yogurt
Potato patty served with garbanzo beans, onions, mint & tamrind chutney
Sweetened mango relish with special Indian spices
Served on a bed of sliced onions, bell peppers and lemon Back to Top
TANDOORi CHiCKEN.............................................................................................................................16
Spring chicken marinated in a secret tandoori masala and barbequed until tender Half 9
Recommended with Rodney Strong (Merlot)
Boneless white meat chicken cubes marinated in a yogurt-based blend of selected spices, cooked in the tandoor
Recommended with "Hazard Hill" (Shiraz)
Spring chicken wings marinated in a secret tandoori masala and barbequed until tender
Recommended with Indian Beer (Kingfisher, Flying Horse, or Taj Mahal)
Lamb Chops marinated in fresh ginger, garlic, lemon juice and our special tandoori spices
Recommended with Mandolin (Cabernet Sauvignon)
Cubes of lamb marinated in fresh garlic, ginger, lemon juice, yogurt sauce, with our special tandoori spices
Recommended with Chateau St. Jean (Cabernet Sauvignon)
Finely minced turkey marinated with a Combination of freshly ground herbs and spices, wrapped on a skewer and grilled. A delicious classic
Recommended with Red Rock (Merlot)
Finely minced lamb marinated with a Combination of freshly ground herbs and spices, wrapped on a skewer and grilled. A delicious classic
Recommended with Gala Rouge (Pinot Noir)
Finely minced beef marinated with a combination of freshly ground herbs and spices, wrapped on a skewer and grilled. A delicious classic
Recommended with Gala Rouge (Pinot Noir)
Seafood Lovers Delight!!! Jumbo shrimp marinated in our special tandoori spices (10 pieces)
Recommended with "Camelback" Big Horn (Chard) or Bogle (Chard)
Fish steak marinated in Indian style tandoori spices
Recommended with Chateau St. Jean (Fune Blanc) or Badger Mountain (Reisling Wine)
Cubes of home made cheese marinate in Garam masala with yogurt and tandoori spices
Recommended with Torrontes (Fantelli) or Badger Mountain (Reisling Wine)
Boneless cubes of chicken sautéed with bell peppers, green peas, and nuts, cooked with superior quality Indian basmati rice
Boneless cubes of lamb sautéed with bell peppers green peas and nuts, cooked with superior quality Indian basmati rice
SHRiMP BiRYANi..................................................................................................................................12
Marinated shrimp sautéed with bell peppers, green peas and nuts, cooked with superior quality Indian basmati rice
Mixed vegetables and nuts sautéed with superior quality Indian basmati rice
Superior quality Indian basmati rice flavored with saffron
Diced boneless chicken barbecued in a charcoal-fired Tandoor, cooked in a tomato based curry with an touch of cream, herbs and spices
Tandoori cooked boneless chicken base of curry vine ripened tomato, special Indian spices with touch of butter and fenugreek herb
Base of onions, ginger garlic, and vine ripened tomatoes combined with chicken
Boneless dark meat cooked in a medium yogurt base curry sauce with cashew nuts and touch of cream
Boneless chicken cooked with fresh spinach, onions, ginger and fenugreek herbs
Chicken cooked in special vindaloo aromatic sauce with potatoes
LAMB BOTi MASALA.............................................................................................................................12
Tandoori baked lamb cubes cooked in a smooth curry sauce with a touch of light cream, fenugreek herb and our special spices
Lamb cubes cooked in a gravy of garlic, ginger, tomatoes, onions, blend of Indian spices
Lamb cubes cooked in medium yogurt base curry sauce with cashew nuts and touch of cream
Lamb cubes cooked in a special vindaloo aromatic sauce with potatoes
Lamb cubes cooked with fresh spinach, onions, ginger and fenugreek herbs
Fish cooked in onion, ginger, garlic and tomato based curry
Shrimp cooked in special Bombay curry sauce with a touch light cream and fenugreek herbs
Prawns cooked in special vindaloo aromatic sauce with potatoes
Indian tiger prawns cooked in special coconut base spiced curry sauce
Simmered black lentils slow cooked base gravy of butter, ginger, garlic and vine ripened tomatoes
Home made cottage cheese cubes cooked in a smooth curry with a touch of fenugreek herb. Base gravy of onions, ginger, garlic, and wine ripened tomatoes with Indian spices
Homemade soft cottage cheese cubes cooked with green peas in a curry base of onions, garlic, ginger and tomatoes
Homemade cottage cheese cubes cooked with fresh spinach leaves, ginger, garlic and tomatoes
Mixed vegetable balls cooked in a tomato base curry sauce with cashews, almonds and a touch of cream
Clay oven baked jumbo eggplants cooked with onions, ginger and vine ripened tomatoes and blend of spices
Mixed vegetables in a delicately spiced creamy sauce and cashew nuts
White potatoes cooked with fresh spinach in a blend of Indian spices
Garbonzo beans cooked with onions, ginger, tomatoes, and spices North Indian style
DAiLY SPECiALS Back to Top (Our daily special includes Rice, one Naan and Salad)
Chicken sauteed with slices of onions, tomatoes and bell peppers, in an iron wok (known as Karahi) with garlic and ginger
White meat chicken cooked in a coconut mild base curry sauce with Indian spices
Tender Lamb cubes cooked in medium spice pickle flavored aromatic special curry sauce
Shrimp sautéed with slices of onions, tomatoes and bell peppers in an iron wok (karahi) with garlic and ginger.
Beef cooked in our chef's special, curry sauce
Fish cooked in special coconut base spiced curry sauce
DAiLY LUNCH SPECiALS (Served with Nan, Rice, Daal & Salad) Back to Top
We serve our lunch specials Tuesday - Friday from 11:30am to 2:30pm with regular menu. As we pick and make lunch specials fresh same day, please call us to know today's special. In our lunch special we serve one Chicken, one Lamb and one Vegetarian from the following dishes:
Aloo Mater
Aloo Bengan
Mushroom Mater
Navratan Korma...............................................................................................................................................6.99
Aachari Chicken
Karahi Chicken
Chicken Jalfarazi
Chicken Cholay................................................................................................................................7.99
Aachari Lamb
Lamb Vindaloo
Karahi Gosht....................................................................................................................................8.99
*You can upgrade your Nan for $2.00*
DESSERT Back to Top
Rice pudding slow cooked in milk with sugar, almonds, and raisins, served cold
Soft dumplings made of milk, touch of saffron and many more ingredients, dipped in cardamom and saffron based sugar syrup. Served hot
CHAAT TiMES Back to Top
Served from 12noon to 5pm
Saturday & Sunday
(WITH REGULAR MENU)
Mix Veggie Pakora...........................................................................................................................4.99
Crisp fritters of eggplant, spinach, cauliflower, potatoes and onion in chick pea batter served with mint
and tamarind chutney
Samosa Cholay................................................................................................................................4.99
Two crusty pastries stuffed with green peas and potatoes served with garbanzo masala & assorted
chutneys
Samosa Chaat..................................................................................................................................4.99
Samosa topped with crispy flat puris, garbanzo beans, yogurt, and tamarind and mint chutney. Sprinkled
with special spices
Cholay Bhature................................................................................................................................5.99
Large puffed puri made of fermented white flour served with garbanzo masala garnished with onions
and cilantro
Dahi Papri Chaat..............................................................................................................................4.99
Crisp flat puris with potatoes, garbanzos and lentil dumplings covered with yogurt, tamarind and mint. Sprinkled with special spices
Bhel Puri..........................................................................................................................................4.99
Crisp puffed rice tossed with onions, cilantro and potatoes with tamarind and mint chutney. Sprinkled
with crispy noodles and special spices
Dahi Vada.........................................................................................................................................5.99
Chilled lentil dumplings soaked in yogurt topped with tamarind and mint chutney and aromatic spices. Sprinkled with special spices
Chicken Chaat ( Special )................................................................................................................6.99
Shredded steam chicken with red onion, tomato, green chili, potatoes, tossed with special chaat sauce. Sprinkled with crispy noodles and special spices
| Glass | Bottle |
HOUSE WiNE
Green apple, slight creaminess and good backbone lead to a lingering finish
with this extremely drinkable chardonnay
Tropical fruits like pineapple and mango with creamy butterscotch and
caramel and a hint of toasty oak
Bright and vivacious yellow and light-green undertones. Crisp and smooth
acidity with an intense fresh fruit flavor
Bright fruit flavors of lemons and green appkes with a creamy vanilla,
key lime and kiwi finish
Fresh and balanced with peach aromas and a long clean finish
Just the right balance of acidity and softness. Crisp acidity balances
sweetness for a clean, yet lingering finish.
Aromas of white peach, pineapple, and ambrosia melon. Gooseberry,
lemon grass, and a lively acidity makes this a great summer wine.
Full-bodied, dry, slightly floral, rich oak notes with tropical fruit and hints of
butter with a lingering finish
Refreshing aromas and flavors of strawberries with floral notes
RED WiNES Back to Top
| Glass | Bottle |
HOUSE WiNE
Juicy and complex with aromas of plum, cherries and oak. A soft,
supple palate with sweet tannins.
Subtle touches of black cherry and blackberry mixed with highlights of
woody oak and soft tannins
This Shiraz is one of Australia's most famous exports. Rich. Vibrant and
bursting with flavor
Dry, medium to full body with a soft spiciness of black plums and finishes
with subtle oak flavor
This soft and fruit forward wine has a great flavor and finish
Plum and blueberry flavors with a soft mouth feel, spicy vanilla oak
and a lingering berry crème finish
Dark cherry, black currant, toffee and mocha notes. Silky tannins and
good structure lead to a long and complex finish with vanilla notes
Aromatic notes of almonds, mocha, coconut and spearmint. Fruit flavors
with blackberries with a smokey finish
Medium body, dry with rich layers of black and red currants, cherry flavors
with medium tannins and a smokey finish
| SCOTCH |
|
Johnnie Walker Black Label.............................................................................................................7.00
Johnnie Walker Red Label...............................................................................................................6.00
J&B "Rare" Blended........................................................................................................................6.00
|
| WHiSKY |
|
Crown Royal..................................................................................................................................6.00
Jack Daniel's.................................................................................................................................5.00
|
| SCOTCH WHiSKY (SiNGLE MALT) |
|
Glenfiddich Special Reserve............................................................................................................8.00
|
| VODKA |
|
Ketel One......................................................................................................................................6.00
Ketel One Citroen..........................................................................................................................5.00
Grey Goose...................................................................................................................................8.00
Absolut.........................................................................................................................................5.00
|
| TEQUiLA |
|
Patron Silver.................................................................................................................................6.00
Jose Cuervo Gold...........................................................................................................................4.00
|
| RUM |
|
Bacardi.........................................................................................................................................5.00
Captain Morgan Original Spiced Rum...............................................................................................5.00
|
| GiN |
|
Bombay Dry Gin............................................................................................................................5.00
Bombay Sapphire..........................................................................................................................6.00
|
| BEERS OF INDIA | OTHER BEERS | |
| Kingfisher 12oz....................................3.50 | Bud/Bud Light ..........................................2.50 | |
| Kingfisher 22oz....................................7.00 | Coors/Coors Light ...................................2.00 | |
| Flying Horse 22oz................................7.00 | Heineken/Heineken Light........................3.50 | |
| Taj Mahal 22oz.....................................7.00 | Corona......................................................3.00 | |
| Himalaya Blue Lager 22 oz..................7.00 | Samuel Adams Boston Lager...................3.50 |
We charge 15% gratuity on parties of 5 or more.
"Belly Dancing"Friday & Saturday, Starting 8:00 PM |
|
GIFT CERTIFICATES AVAILABLE
Business Hours
| Tuesday - Friday | Saturday & Sunday | Monday |
| 11.30am - 2.30pm Lunch | 12 noon - 10pm | Closed |
| 5pm - 10pm Dinner |
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